Archive for the 'Recipes' Category

BUNT CAKE RECIPES

Monday, January 26th, 2009

1/2 cup
2 sticks Butter
2 3/4 cups Sugar
6 Eggs
3 1/4 cup All-purpose flour
1 tsp Baking powder
1/4 cup Milk
3/4 cup Crushed pineapple ( with juice )
1 cup  Flaked Coconut
1 cup  Shortening
1 tsp     Vanilla
Oven Temp ~ 325°        Baking Time ~ 1 Hour & 30 Min.
Pan Type ~ Bundt pan
Preheat oven, spray pan with non-fat vegetable spray.
Cream shortening, [...]